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Open only two days a week, over two thousand reviews with a high 4.1-star rating for specialty Garlic Rice - the taste overseas wanderers miss the most. Chang Jung University food recommendation



Garlic Rice

Thursday, Friday 10:00-15:00 17:00-20:30

台南市歸仁區長榮路一段279號



After seeing the recommendation on 食尚玩家 last time

I’ve been wanting to try this Garlic Rice

Taking the chance to return to Taichung this time

I arranged a trip to Tainan Guiren for Garlic Rice!!

Actually, Ah Ru isn’t very familiar with Guiren

Besides visiting Mitsui Outlet last time

Seems like I haven’t been here before

Following the navigation, we finally arrived at Garlic Rice

Business looks pretty good!!



Garlic Rice is made by adding crushed garlic and seasoning while cooking the rice

It also comes with a main dish

It’s not just garlic!!

But since we’re here

Of course we have to order Garlic Rice for its specialty!!

There are also options like congee, noodles, and meat soup

The prices don’t look expensive



Dry Rice Noodles

Ah Ru originally ordered noodles

But the shop made it wrong

Since it’s already served

Let’s just eat the rice noodles!!

The portion is generous

With braising sauce and pepper for flavor

Topped with bean sprouts and pork

Especially plenty of rice noodles

Sauce at the bottom of the bowl

Mix it well and it’s very flavorful!!



Fried Chicken Leg Garlic Rice

Topped with a fried chicken leg

And it’s not small at all

From the moment we entered until we finished eating

A guy at the entrance kept frying chicken legs

You can guess fried chicken leg is a popular item here

The freshly fried chicken leg is quite hot

Crispy and aromatic skin

The meat is springy, not dry

Husband and kids love it

The Garlic Rice is quite fragrant

Rather than just garlic aroma

I think it tastes a bit like

The flavor of garlic added to mom’s braised pork when I was young

Side dishes include cabbage, pickled mustard, and bean curd

Especially love how the bean curd absorbs all the braising sauce

One bite is super satisfying



Braised Pork Rib Rice

The pork ribs seem to be lightly coated with starch then braised

Remember eating this flavor often as a kid

The ribs aren’t dry

But for us

The chicken leg is more appealing in comparison



The fried tofu and braised egg are also well flavored

Personally love this kind of braised fried tofu

Full of braising sauce in the pores

And it tastes quite tender



Fried Chicken Leg

Later we ordered another chicken leg!!



Egg Drop Soup



Miso Soup

Although the soups aren’t particularly outstanding

The price is really cheap

At this price

Ordering one to go with rice is enough

Can’t complain anymore!!



Overall I think

The food tastes okay

But the indoor dining environment isn’t very refined

If you care about the environment

You might want to think twice

Or just take it home to eat

That should be a good choice!!


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